Sweet Art Bakery & Cafe
 Call us: 604-988-1000
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Sweet Art Bakery & Cafe
Hours
Monday
Tuesday
Wednesday
Thursday
Friday

Saturday
Sunday
7 AM - 6 PM
7 AM - 6 PM
7AM  - 6 PM
7 AM - 6 PM
7 AM - 6 PM

7 AM - 6 PM
10 AM - 5PM
109 Lonsdale Ave. 
North Vancouver, British Columbia  V7M 2E9

604-988-1000
info@sweetartbakeryonline.com
Sweet Art Bakery & Cafe Products
We take pride in our wide selection of quality products. All of the products we offer are made from natural ingredients and hand crafted with passion.

To place an order, 
please call 604-988-1000 or 
visit our store at 
109 Lonsdale ave, North Vancouver 
(Corner of 
Lonsdale Ave. and West 1st street)
Coconut Macaroon
Individual Mousse cakes Size: 3"Cappuccino Mousse CakeGanache: Chocolate Sponge cake layered and covered with chocolate ganache. Size: 7" serves 8 Size: 9" serves 12-14GanacheChocolate Strawberry: Dark chocolate mousse topped with strawberry mousse. Dark Chocolate Strawberry Mousse CakeMousse Au Chocolat (Dark Chocolate Mousse Cake) No Whipping Cream!Opera: Layers of almond sponge cake, mocha butter cream, chocolate ganache. Very Rich! One size only Serves 15 to 20Mocha RollRaspberry Mango Mousse CakeTriple Decadence: Dark, Milk, White chocolate mousse PERFECT FOR CHOCOLATE LOVERS!Mozart: White Chocolate Mousse with Bailey'sTIramisu: Mascarpone Cream Cheese, Rum, Lady Fingers, CoffeeWhite Chocolate Raspberry Yogourt Mousse CakeCappuccino Cheesecake Chocolate Hazelnut CheesecakePrincess Cake: Vanilla Cake, Pastry Cream, topped with a thin layer of raspberry and covered in MarzipanChestnut Mousse Cake 1 size onlyApple Berry Pie: A Mountain of Apples topped with a thin layer of raspberryIndividual Cheesecakes 3"Blackberry LimeTriple Decadence 3"Cappuccino Individual Mousse Cake 3"Dark Chocolate Individual Mousse Cake 3"Mozart: White Chocolate Bailey's Individual Mousse Cake 3"Caprice: Milk Chocolate Hazelnut and Amaretto Individual Mousse Cake 3"White Chocolate Raspberry Yogourt Individual Mousse Cake 3"Lime Individual Mousse Cake 3"Blackberry, Passionfruit, Papaya mousse cake 3"Chocolate Strawberry Individual Mousse Cake 3"Pumpkin Tartelette 3"Pumpkin Pie 9" (Available Oct.-Dec.)Raspberry and Apricot Jam TartelettesStrawberry Rhubarb Tartelette 3"Butter Tartelette 3"Mincemeat Tartelette 3"Citron Tartelette 3" (Lemon)Blueberry Peach Tartelette 3"Sour Cherry Tart comes in 3" 8" 10"Pear & Cranberry Tart 8" or 10"Pecan Pie comes in 3" 8" 10"Apricot Almondine Tart Available in 3" 8" 10"Lemon Coconut Tart Available in 3" and 8" Crackers and Assorted BreadButter CroissantsBrioche Parisienne: sweet breadChocolate Almond BarksWafers: Chocolate, Wafers, HazelnutAlmond Square and Hazelnut FlorentineLemon Pound Cake & Banana BreadApple Strudel By the Slice or order the whole strudel 11" longMarzipan: Almond Paste, sugar, natural food colouringMarzipanMille-Feuille, Eclair, Choux a la creme (cream puff)Mille Feuille (aka Napoleon): Chocolate, Vanilla, CoffeeChocolate Eiffel Tower & Chocolate Boxes: By Order OnlyBiscotti: Double Chocolate & Walnuts, Espresso, Lemon Cornmeal, Choc. Chip HazelnutShortbread Cookie with Chocolate swirlChocolate TrufflesAlmond DanishCopenhagenCranberry & Blueberry SconeMaple Brioche: Maple Syrup and RaisinsFruit Twist DanishEclairs: Chocolate, Vanilla, MochaCherry DanishCream PuffsApple TurnoverPain Au ChocolatGinger Snaps
Kringle
A traditional  danish pastry made with rich buttery croissant-like dough filled with a thin but intoxicating layer of marzipan and sprinkled with almonds and raisins.